ALMONDS

This almond program is intended for informational use only. For the best possible results tailored to meet your needs and soil type, check with your AgPro™ representative for specific recommendations.
Ground Application/Pre-Plant
(30 days before planting)
Normal Soil:
32 oz AIM per acre* (2.5 L/Ha)
*Alkali/Sodium Soil:
64 oz RECLAIM per acre
(5 L/Ha)
GOAL:
Water management and nutrient release.
REASON:
These water management tools aid in air and water exchange critical to stimulating microorganisms in preparation for planting. They also contain formulated enzyme complexes that stimulate rapid microbial activity.
NOTE: *For pH higher than 6.8 and/or high sodium content. Also good for chemically damaged fields.
At Planting
16 - 32 oz. per acre (1.25-2.5 L/Ha) SEED TREATMENT immediately after planting young trees or seeds.
5 oz. per 100 lbs. (150 mL / 45 kg) if applying directly to seed
GOAL:
Stimulate germination of seed and protection.
REASON:
Stimulates the beneficial bacteria and fungi that protects the seedling from soil related diseases thus increasing germination.
At Leaf Bud Break
32 oz. FOLIARPLEX per acre sprayed on leaves (2,5 L/Ha)
GOAL:
Stimulate plant nutrient intake and leaf development.
REASON:
This application will stimulate nutrient retention in preparation for fruit set.
Post-Harvest Recovery
32 oz. FOLIARPLEX per acre sprayed on leaves (2.5 L/Ha)
GOAL:
Renew plant health depleted from harvesting.
REASON:
Plants need renewal of elements used in almond reproduction.
NOTE ABOUT SPRAYING
We strongly recommend using an adjuvant with your spray program. AgPro™ specialty surfactants (SS 9, SPREADER STICKER, phLAME) have proven cost effective with spray applications of chemicals (fungicides, herbicides, pesticides) to allow lowest label rates with better results. The synergy can add potency and extend the chemical life and have allowed some growers to experiment and get exceptional results with well under label rates.
Please ask your AgPro™ representative for the appropriate product for your needs and grower’s experiences in your area.